Around the world, sharing food has a symbolic meaning of deep connection. Chef William Dissen will provide a masterclass demonstration of American desserts fused with traditional Qatari sweets. Register to connect with others during this sweet fusion of cultures. William Dissen is a US-based chef who promotes sustainable cooking and is considered the pioneer of the farm-to-table movement. His restaurant in North Carolina was voted Best Classic Restaurant in America by a contemporary magazine for dining and cooking.

EVENT DATE AND TIME
29/11/2021
Between 12:00 - 13:00

EVENT LANGUAGE
EN

EVENT LOCATION
The Library's Main gate-outdoor